KLONDYKE
Lunch and Cafe FunFun
Monday 20.5.
Creamy black beetroot soup (L,G) & roasted seeds
Minced beef steaks in dark onion sauce (L,G)
& garlic roasted potatoes (V,G)
Thyme flavoured local chicken with mushroom sauce (L,G) & roasted broccoli and sweet potato (V,G)
Vegan mushroom-soy-tomato sauce (V,G) (Kitchen on request) Mango lime juice (L,G)
Tuesday 21.5.
Beetroot and vegetable borscht soup (V,G) & lemon sour cream (L,G)
Cheese gratinated oven sausage (L,G) & mashed potatoes (L,G)
Warm smoked salmon, asparagus and pasta in white wine and lemon sauce (L) Vegan pasta bolognese (V) (on request from the kitchen)
Surprise dessert
Wednesday 22.5
Roasted carrot and garlic soup (L,G)
Funfun's delicious beef lasagne (L) & tomato basil salsa (V,G)
Chicken cutlet in oregano pepper sauce (L,G) & spicy roast potatoes (L,G)
Tofu and cherry tomatoes in BBQ sauce (V,G)
(Kitchen on request)
Fruit salad (V,G)
Thursday 23.5
Traditional pea soup with smoked bacon (M,G) & fresh onion
Breaded pork cutlet with lime-olive & paprika spiced potatoes (V,G) Basil and ginger spiced chicken (M,G) & basmati rice (V,G)
Steak in chilli ginger sauce (V,G) (Kitchen on request)
Pancake, berry jam and whipped cream (L)
(also available gluten-free)
Friday 24.5
Hearty artichoke soup (L,G) & popcorn
Hearty Andalusian sausage and onion and potato pan (L,G)
Crispy chicken and cucumber mayo (M,G) & blue cheese gratinated macaroni (L) Vegan sausage, roasted onions and potatoes (V,G) (Kitchen on request) Tuscan pie (L)